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The Cooperative Extension Service was formalized in 1914, with the Smith-Lever Act establishing a partnership between American agricultural colleges and the U.S. Department of Agriculture.
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181.
Women increasingly are choosing artisan and industrial cheesemaking as career path
not rated
Published: August 29, 2007
182.
Ground Breaking Two-Year Initiative Will Study Barriers to Growth in Businesses Owned by Women of Color
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Published: August 29, 2007
183.
Poll: Rural Nebraskans Positive About Communities, But Have Concerns
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Published: August 17, 2007
184.
‘Miss-Lou’ Group Forms To Plan Agritourism Opportunities
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Published: August 16, 2007
185.
Iowa State University Extension Helps Latino Business Owners Stay Informed
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Published: August 16, 2007
186.
Kansas Profile - Now That's Rural, Buck Rowland
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Published: July 31, 2007
187.
K-State, Innovative Solutions Will Offer Entrepreneurship Programs
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Published: July 30, 2007
188.
Self-employment is Booming Nationwide
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Published: July 30, 2007
189.
From Soap-Making to Organic Feed for Orangutans
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Published: July 30, 2007
190.
Farmers' Markets Growing in Popularity But Not All Succeed
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Published: July 30, 2007
191.
California Researcher: Farmers Markets Benefit Local Economies
Published: July 19, 2007
192.
Now That's Rural - Matt Jonas, Balls Food Stores
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Published: July 19, 2007
193.
From ‘Seed’ to ‘Hot House,’ Program Grows Entrepreneurial Youth
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Published: July 09, 2007
194.
Texas Wine Industry Ponders Demand and More
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Published: July 03, 2007
195.
Kansas Profile - The Cimarron River Company is Rural
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Published: July 03, 2007
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