Salmonella are generally motile, gram-negative, rod-shaped bacteria. They are widespread in the environment and are associated with all animal species including mammals (including humans), birds, reptiles, and amphibians. Salmonella have been found in water, soil, and insects; on factory and kitchen surfaces; and in animal feces, raw meats, poultry, and seafood. Although these are common sources, Salmonella has been isolated from numerous other food sources.
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- Build a flood dike 4-minute demonstration by Dr. Ken Hellevang, North Dakota State University Extension Engineer.
- Coastal Hazards documents in the National Sea Grant Library.
- FloodSmart.gov is the official National Flood Insurance Program Web site. Can flooding affect your community?
- DisasterAssistance.gov consolidates disaster assistance information on one Web site.
- Snow/Ice preparedness information.
- Influenza preparedness information.