These resources are brought to you by the Cooperative Extension System and your Local Institution

FAQ #28870

Have a question? Try asking one of our Experts

Print

The requirements are listed in grams. How do I calculate if the requirements are met?

Related resource areas: Beef Cattle


View as web page

The first step is to determine the requirements of the cattle. The second step is to determine the mineral content in the forage being fed. Transfer this from a percentage, which appears on most forage analysis sheets, to grams as follows: i.e., 20 pounds dry matter intake x 0.002% phosphorus x 454 grams = 18.2 grams. Then compare the daily dietary intake to the requirement. (Note: 454 grams = 1 lb. and the forage is .20% P so to make the percentage into a decimal move the decimal two places to the left)

Have a specific question? Try asking one of our Experts

Unlike most other resources on the web, we have experts from Universities around the country ready to answer your questions.

Comments

Subscribe to this page's comments

Post a comment about this topic

Please keep comments on topic. To ask a question, please use Ask an Expert. All comments are held for moderation. Comments that include profanity, personal attacks or other inappropriate material will not be posted to the site.

Did you find this page useful?

No one has rated this article yet. Why not be the first?

what is this?
not useful
very useful
 1  2  3  4  5

This resource area was created by the:

Beef Cattle Specialists

community

Copad_beef_cattle

Resource Area Feeds

In This Resource Area

Beef Tips:


Glossary:

Resource Area Tags

animal manure management biosecurity corn cotton industry dairy cattle disasters diversity entrepreneurship environment family caregiving field crops fire ants genetics geospatial technology glossary Herd Health horses horticulture integrated pest management management nutrition organic production parenting personal finance reproduction science soybeans swine Technology wildlife damage management