The cool season grasses (rye grass, rye, oats, triticale, and fescue) provide valuable winter and spring grazing when the warm season perennial grasses are dormant. The cool-season legumes that can be grown in north Florida include crimson clover, white clover, arrowleaf clover and red clover. It may be difficult to plant these forages in Ocala Florida or in areas further south because of the lack of moisture in the soil. For other areas, contact your local extension agent for a list of recommended forages. Please see Goat Pastures Year Round Management
Source:
Chambliss, C. (1999). Florida Forage Handbook. University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS).
