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Answered Questions from Our Experts
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46.
What is the influence of water quality and water source on animal performance?
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Published: February 18, 2008
47.
Do you have any statistics relating directly to horses? Are they more or less likely to be implicated in pathogen outbreaks in humans?
Published: February 18, 2008
48.
What practices can be put into place to reduce the risks of pathogens on my livestock operation?
not rated
Published: February 18, 2008
49.
Why are there different manure application rates for nitrogen and phosphorus?
not rated
Published: February 18, 2008
50.
What is the fertilizer value of the manure in my manure storage facility?
not rated
Published: February 06, 2008
52.
What are the most common ways that manure nutrients get into water supplies?
Published: February 04, 2008
53.
How much impact can precision feeding have on whole farm nutrient management?
Published: February 04, 2008
54.
What is the best way to determine the value of the manure that I want to sell to a crop farmer in the neighborhood?
not rated
Published: February 04, 2008
58.
Do confined cattle have increased risk of shedding E. coli 0157:H7 due to the high grain content of their diet? Are the E. coli 0157:H7 shed by grain-fed animals more likely to cause human illness?
not rated
Published: February 04, 2008
59.
I've read that feeding corn to cattle produces an acidic environment in their digestive systems, leading to the growth of E. coli O157:H7 and that these cattle are the only known source of this bacteria. Is this true, and, if so, should we be re-evaluating a more natural, grass diet for cattle?
not rated
Published: February 04, 2008
60.
Is the waste water from a parlor on a small dairy a pollution problem?
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Published: February 04, 2008
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