These resources are brought to you by the Cooperative Extension System and your Local Institution
eXtension is an interactive learning environment delivering the best, most researched knowledge from the smartest land-grant university minds across America.
eXtension: more mind reachHave a question? Try asking one of our Experts
Shrink- Loss of weight commonly used in the loss in liveweight when animals are marketed. It is usually expressed as the percentage of liveweight loss.
Major factors affecting shrinkage:
Unlike most other resources on the web, we have experts from Universities around the country ready to answer your questions.
This resource area was created by the: Beef Cattle community
Cattle Facts:
Beef Tips:
Glossary:
