A regulated mixture of feedstuffs provided on a continuous or prescribed schedule. A balanced diet supplies all nutrients needed for normal health and production.
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This resource area was created by the: Hogs, Pigs, and Pork community
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In This Resource Area
- Production and Management Systems
- Business Management
- Human Resources
- Health
- Behavior and Welfare
- Breeding and Genetics
- Nutrition
- Reproduction
- Facilities and Equipment
- Environmental Stewardship
- Marketing
- Pork Quality
- Pork Safety
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- Facts and Historical Information
- Worker Health and Safety