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Add Color To Your Plate: Top Ten

Last Updated: October 28, 2009

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Top Ten Fruits and Vegetables

Here are the top ten picks for fruits and vegetables from the Color Code Book. These fruits and vegetables promote health, they are high-antioxidant foods, proven disease fighters and foods from every color.

Fruits

  • Strawberries
  • Raspberries
  • Oranges
  • Mangoes
  • Grapefruit
  • Kiwi
  • Avocado
  • Blueberries
  • Concord grapes
  • Dried Plums

Vegetables

  • Tomatoes
  • Red Bell Peppers
  • Carrots
  • Sweet Potatoes
  • Winter Squash
  • Kale
  • Broccoli
  • Spinach
  • Purple Cabbage
  • Eggplant





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