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Selection and Management Practices to Increase Consistency in Beef Cattle

Last Updated: December 11, 2009

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Fact Sheet Written by:

Darrh Bullock, Animal Sciences, University of Kentucky and Keith Bertrand, Animal and Dairy Sciences, University of Georgia

Article Provided by

University of Kentucky

This publication will address:

-practices used by seed-stock producers to reduce genetic variation.

-management practices available to commercial cow/calf producers for reducing phenotypic variation.

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Selection and Management

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