Webinars by eOrganic

Organic Agriculture June 06, 2014|Print
imageLive and archived webinars on organic farming and research

Learn the latest in organic farming practices and research by attending or watching an eOrganic Webinar. Sign up for upcoming webinars to watch slides, listen to the presenter, and type in questions during the live event. To receive notices about upcoming webinars, and when we post the archived sessions, sign up for the eOrganic newsletter.

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Register for upcoming webinars or browse our archived webinars in chronological order below, or view them by topic

Archived Webinars Presenters Date
Understanding the National Organic Program Seed Rule and Sourcing Organic Seed Kristina Hubbard, Organic Seed Alliance; Emily Brown Rosen, USDA NOP, Zea Sonnabend, CCOF and NOSB, Cullen Carns-Hilliker, MOSA June 6, 2014
Birdsfoot Trefoil as a Forage on Organic Dairy Farms Jennifer MacAdam, Utah State University May 15, 2014
Putting the Pieces Together: Lessons Learned from a Reduced-Tillage Organic Cropping Systems Project William Curran, Ron Hoover, John Wallace April 8, 2014
Breeding efforts and cover
crop choices for improved organic dry bean production systems in Michigan
Erin Hill, Jim Heilig, Michigan State University March 25, 2014
Organic Blackberry Production Webinar Bernadine Strik, Luis Valenzuela, Oregon State; David Bryla, USDA-ARS Corvallis, OR March 13, 2014
Using Contans (Coniothyrium minitans) for White Mold Management on Organic Farms Webinar Alex Stone, Oregon State University March 4, 2014
2 Part Webinar Series on Greenhouse Gas Emissions and Soil Quality in Long-term Integrated and Transitional Reduced Tillage Organic Systems Ann-Marie Fortuna, NDSU, Craig Cogger and Doug Collins, WSU Puyallup Feb 25, 2014 and Feb 27, 2014
Anaerobic Soil Disinfestation to Control Soil Borne Pathogens: Current Research Findings and On-farm Implementation Carol Shennan, Joji Muramoto, University of California Santa Cruz Feb 18, 2014
Biologically Based Organic Management Strategies for Spotted Wing Drosophila Vaughn Walton, Oregon State University; Rufus Isaacs, Michigan State University; Hannah Burrack, North Carolina State University Feb 11, 2014
Food Safety in Organic Leafy Greens Sadhana Ravishankar, University of Arizona Feb 10, 2014
Food Safety in Organic Poultry Sandra Diaz Lopez, Irene Hanning-Jarquin Feb 4, 2014
Selected live presentations from the Organic Seed Grower's Conference Various Jan 31-Feb 1, 2014
NRCS EQIP Organic Initiative and Organic Dairy Farms Sarah Brown, Oregon Tilth; Kevin Kaija, USDA NRCS, Vermont January 16, 2014
Late Blight of Tomato and Potato: Recent Occurrences and Management Experiences Margaret T. McGrath, Chris Smart, Beth Gugino, Amanda Gevens, Pamela Roberts January 14, 2014
Economics of Organic Dairy Farming Bob Parsons, University of Vermont Dec 12, 2013
Trap Cropping in Organic Strawberries to Manage Lygus Bugs in California Diego Nieto, University of California Santa Cruz Dec 3, 2013
Behavior Based Grazing Management: A Plant-Herbivore Interaction Webinar Darrell Emmick, USDA NRCS (emeritus) Nov 14, 2013
Organic Dry Bean Production Systems and Cultivar Choices Thomas Michaels, University of Minnesota Nov 12, 2013
A novel nutritional approach to rearing organic pastured broiler chickens Michael Lilburn, The Ohio State University Nov 5, 2013
Excellence in Organic Extension Webinar Series Various Fall 2013
How am I doing: Improving your program by evaluating your extension program with feedback and follow-up Seth Wilner, University of New Hampshire; Anu Rangarajan, Cornell University Nov 4, 2013
Integrating Livestock into Dryland Organic Crop Rotations Lynne Carpenter-Boggs and Jonathan Wachter, Washington State University Oct 22, 2013
Out in the sun: How to plan and put on an engaging, informative and successful field day Charlie White, Penn State University; Molly Hamilton, North Carolina State University Oct 21, 2013
Be my friend: Utilizing social media such as Facebook, Twitter, and Pinterest to engage and interact with your audience Debbie Roos, North Carolina State Extension, Chatham County; Debra Heleba, University of Vermont Extension Oct 7, 2013
Mastitis Management on Your Organic Dairy Dr. Guy Jodarski, DVM, Organic Valley CROPP Cooperative Sep 10, 2013
Effective Presentations: How to develop and deliver a farmer-friendly talk Seth Wilner, University of New Hampshire Sept 9 2013
International Quinoa Research Symposium Broadcast  Various  Aug 12-14, 2013
Amending Soils in the Organic Dairy Pasture Cindy Daley, California State University Chico Jun 27, 2013
Organic Dairy Forages: Focus on Summer Annuals Heather Darby, University of Vermont; Rick Kersbergen, University of Maine May 23, 2013
Scouting for Vegetable and Fruit Pests on Organic Farms Helen Atthowe and Doug O'Brien Apr 25, 2013
Researcher and Farmer Innovation to Increase Nitrogen Cycling on Organic Farms Louise Jackson and Tim Bowles, UC Davis Apr 23, 2013
Supplementing the Organic Dairy Cow Diet: Results of Molasses and Flaxseed Feeding Trials Kathy Soder, USDA-ARS Apr 18, 2013
Organic Farming Systems Research at the University of Nebraska Elizabeth Sarno, Charles Shapiro, Richard Little, Vicki Schlegel, James Brandle, University of Nebraska Mar 26, 2013
CSA Farmer's Guide to Accepting SNAP/EBT Payments Webinar Bryan Allan, Friends of Zenger Farm Mar 21, 2013
Research Update on Non-antibiotic control of Fire Blight Ken Johnson, Oregon State; Rachel Elkins, U of CA Cooperative Extension; Tim Smith, WSU Cooperative Extension Mar 19, 2013
National Organic Program Update Miles, McEvoy, NOP Mar 13, 2013
NRCS Conservation Practices, Organic Management and Soil Health Michelle Wander and Carmen Ugarte, University of Illinois, Susan Andrews, NRCS Mar 11, 2013
Performance of Organic Treatments in Long-Term Systems Trials: Organic Benefits and Challenges in the Face of Climate Change Erin Silva, University of Wisconsin Mar 5, 2013
Organic Quinoa Production in the Pacific Northwest Kevin Murphy, WSU Feb 26, 2013
Brown Marmorated Stink Bugs Anne Nielsen, Rutgers University Feb 19, 2013
Management for High-Quality Organic Wheat and Ancient Grain Production in the Northeast David Benscher, Cornell, Greg Roth, Penn State, Elizabeth Dyck, OGRIN Feb 12, 2013
Effects of Climate Change on Insect Communities in Organic Farming Systems David Crowder, Washington State University Feb 4, 2013
Organic Methods for Control of Insect Pests and Diseases of Pecan and Peach David Shapiro-Ilan, Clive Bock, USDA-ARS, Byron, GA Jan 29, 2013
Linking Cover Crops, Plant Pathogens, and Disease Control in Organic Tomatoes Brian McSpadden Gardener, The Ohio State University Jan 21, 2013
How can Organic, non-GMO and GMO Crops Coexist? Live Broadcast Lynn Clarkson, Clarkson Grain. Broadcast live from the 2013 Illinois Specialty Crops, Agritourism and Organic Conference Jan 10, 2013
The "Ancient" Grains Emmer, Einkorn and Spelt: What We Know and What We Need to Find Out Frank Kutka, NPSAS, Steve Zwinger, NDSU, Julie Dawson, Cornell, June Russell, Greenmarket/GrowNYC Jan 8, 2013
Developing an Organic System Plan for Row Crops Beth Rota Jan 7, 2013
Bovine Milk Fats: A Look at Organic Milk Gillian Butler, Newcastle University, UK Dec 18, 2012
Barley Fodder Feeding for Organic Dairies John Stoltzfus, Be-A-Blessing Organic Dairy, Fay Benson, Cornell University Nov 27, 2012
Using the eOrganic Organic Seed Production Tutorials Jared Zystro, Organic Seed Alliance Nov 16, 2012
Can we talk? Improving Weed Management Communication between Organic Farmers and Extension Sarah Zwickle, The Ohio State University; Marleen Riemens, Wageningen University and Research Center, Netherlands Nov 13, 2012
Sourcing Organic Seed Just Got Easier: An Introduction to Organic Seed Finder Chet Boruff, AOSCA, Kristina Hubbard, Organic Seed Alliance Aug 21, 2012
Your Organic Dairy Herd Health Toolbox Dr. Hubert Karreman, Penn Dutch Cow Care Jul 16, 2012
International Organic Fruit Symposium various Jun 19 and 21, 2012
Breeding and Genetics: Considerations for Organic Dairy Farms Brad Heins, University of Minnesota Jun 19, 2012
Organic Weed Management on Livestock Pastures Sid Bosworth, University of Vermont 5/15/12
Live Broadcast from Fly Management on Your Organic Dairy Workshop Roger Moon, University of Minnesota; J Keith Waldron, Cornell; Wes Watson, North Carolina State University 4/19/12
NRCS EQIP Technical and Financial Support for Conservation on Organic Farms Webinar Sarah Brown, Oregon Tilth 3/29/12
Organic Seed Breeding for Nutrition Philipp Simon, Walter Goldstein, Jim Myers, Micaela Colley 3/23/12
Cover Crops for Disease Suppression Alex Stone, Oregon State University 3/20/12
Fire Blight Control in Organic Pome Fruit Systems Under the Proposed Non-antibiotic Standard Ken Johnson, Oregon State University, Rachel Elkins, UC Cooperative Extension 3/13/12
The Role of Cover Crops in Organic Transition Strategies Brian McSpadden Gardener, The Ohio State University 3/6/12
Optimizing the Benefits of Hairy Vetch in Organic Production John Teasdale, USDA-ARS Sustainable Agricultural Systems Lab, Beltsville, MD 2/28/12
Stink Bug Management with Trap Crops Russell Mizell, University of Florida 2/21/12
Veggie Compass: Whole Farm Profit Management
Erin Silva and Rebecca Claypool, University of Wisconsin-Madison 2/14/12
Cultivation and Seedbank Management for Improved Weed Control Eric Gallandt, University of Maine 2/7/12
Participatory On-farm Research: Beyond the Randomized Complete Block Design Sieglinde Snapp, Michigan State University 1/31/12
The OrganicA Project: Current Research on Organic Production of Ginger Gold, Honeycrisp, Zestar!, Macoun, and Liberty Apples Lorraine Berkett, University of Vermont 1/24/12
The Organic Seed Grower's Conference, Port Townsend Washington: Selected Live Broadcasts various 1/20/12 and 1/21/12
Ecological Farm Design for Pest Management In Organic Vegetable Production: Successes and Challenges on Two Farms Helen Atthowe, Doug O'Brien 1/18/12
Carolina Organic Commodities and Livestock Conference: Selected Live Broadcasts various 1/12/12 and 1/13/12
Why Eat Organic: Live Broadcast from the Illinois Specialty Crops, Agritourism and Organic Conference Jim Riddle, University of Minnesota 1/12/12
Reduced Tillage in Organic Vegetable Production: Successes, Challenges, and New Directions Helen Atthowe, Biodesign Farm, Consultant 12/13/11
Microbial Food Safety Issues of Organic Foods Francisco Diez-Gonzalez, University of Minnesota 12/6/11
Starting Up Small-Scale Organic Hops Production Rob Sirrine, Michigan State University, Brian Tennis, Michigan Hop Alliance 11/15/11
Dryland Organic Agriculture Symposium from the Washington Tilth Conference 2011 Various speakers, morning and afternoon sessions. 11/11/11
Tracking Your Produce--For Your Business and Health Collen Collier Bess, Michigan Dept of Agriculture 11/8/11
Healthy Soils for a Healthy Organic Dairy Farm -- Broadcast from 2011 NOFA-NY Organic Dairy Conference Heather Darby, University of Vermont, Cindy Daley, University of California, Chico 11/4/11
Root Media and Fertility Management for Organic Transplants John Biernbaum, Michigan State University 11/1/11
Plan for Marketing Your Organic Products Susan Smalley, Michigan State University 10/25/11
How to Breed for Organic Production Systems Jim Myers, Oregon State University 10/18/11
Flooding and Organic Certification Jim Riddle, University of Minnesota 10/13/11
Stockpiling Forages to Extend the Grazing Season on Your Organic Dairy Laura Paine, Wisconsin Department of Agriculture, Trade and Consumer Protection 7/28/11
Fly Management in the Organic Dairy Pasture Donald Rutz, Keith Waldron, New York State IPM Program 7/6/11
Using Small Grains as Forages on Your Organic Dairy Heather Darby, University of Vermont Extension 4/14/11
Third Party Audits for Small and Medium Sized Meat Processors Jim Riddle, Joe McCommons, and the Quality Control Manager of Lorentz Meats 4/5/11
A Novel Strategy for Soil-borne Disease Management: Anaerobic Soil Disinfestation (ASD) Joji Muramoto, Carol Shennan, David Butler, Maren Mochizuki, Erin Rosskopf 3/30/11
Integrated Pest Management in Organic Field Crops Eileen Cullen. Robin Mittenthal, University of Wisconsin, Christine Mason, Standard Process Farm 3/29/11
The Evolution, Status, and Future of Organic No-Till in the Northeast US Bill Curran, Penn State, Steven Mirsky, USDA, Bill Mason, Mason's Heritage Farms 3/22/11
USDA ERS 2011 Organic Farming Systems Conference Webinars various 3/16/11
Local Dirt: Beyond Marketing. Find Buyers, Sell Online, Source & Buy Product…Yourself Heather Hilleren, Kassie Rizzo, Local Dirt 3/15/11
GMO Contamination: What's an Organic Farmer to Do? Jim Riddle, University of Minnesota 3/9/11
North Carolina's Statewide Initiative for Building a Local Food Economy Nancy Creamer, Teisha Wymore, North Carolina State University 3/1/11
Grafting for Disease Management in Organic Tomato Production Frank Louws North Carolina State University Cary Rivard, Kansas State University 2/22/11
Shades of Green Dairy Farm Calculator Charles Benbrook, The Organic Center 2/1/11
Greenhouse Gas Emissions Associated with Dairy Farming Systems Tom Richard, Gustavo Camargo, Penn State 1/25/11
Assessing Nitrogen Contribution and Rhizobia Diversity Associated with Winter Legume Cover Crops in Organic Systems Julie Grossman, North Carolina State University 12/14/10
Using Winter Killed Cover Crops to Facilitate Organic No-till Planting of Early Spring Vegetables Mike Snow, Farm Manager, Accokeek Ecosystem Farm; Charlie White, Penn State 12/7/10
Using Cover Crops to Suppress Weeds in Northeast US Farming systems William Curran, Matthew Ryan, Penn State 12/2/10
Transitioning Organic Dairy Cows off and on Pasture Rick Kersbergen, University of Maine 11/23/10
Greenhouse Gases and Agriculture: Where does Organic Farming fit? David Granatstein, Lynne Carpenter-Boggs, Washington State University, Dave Huggins 11/15/10
Impact of Grain Farming Methods on Climate Change Michel Cavigelli, USDA, Beltsville MD 11/12/10
Setting up a Grazing System on Your Organic Dairy Farm Sarah Flack, Sarah Flack Consulting, Cindy Daley, California State University, Chico 10/1/10
Maximizing Dry Matter Intake on Your Organic Dairy Farm Karen Hoffman, USDA-NRCS 9/16/10
How to Calculate Pasture Dry Matter Intake on Your Organic Dairy Farm Sarah Flack, Sarah Flack Consulting 8/20/10
Late Blight Control in Your Organic Garden Meg McGrath, Cornell 7/21/10
Late Blight Control on Organic Farms Meg McGrath, Cornell, Sally Miller, Ohio State 7/1/10
Increasing Plant and Soil Biodiversity on Organic Farmscapes Louise Jackson, University of California-Davis 5/4/10
Cover Crop Selection Jude Maul, USDA ARS 4/27/10
The Economics of Organic Dairy Farming in New England Bob Parsons, University of Vermont 4/13/10
Estimating Plant-Available Nitrogen Contribution from Cover Crops Nick Andrews, Dan Sullivan, Oregon State 4/13/10
Planning for Flexibility in Effective Crop Rotations Chuck Mohler, Cornell 4/6/10
Using NRCS Conservation Practices and Programs to Transition to Organic David Lamm, USDA NRCS 3/30/10
Planning Your Organic Farm for Profit Richard Wiswall, Cate Farm 3/22/10
A Look at the Newly Released Organic Pasture Rule Kerry Smith, USDA, AMS, National Organic Program 3/17/10
Organic Blueberry Production Bernadine Strik, Handell Larco, Oregon State University, David Bryla, USDA 3/9/10
High Tunnel Production and Low Cost Tunnel Construction Tim Coolong, University of Kentucky 3/2/10
Getting EQIPed: USDA Conservation Programs for Organic and Transistioning Farmers Jim Riddle, University of Minnesota 2/23/10
Organic Certification of Research Sites and Facilities Jim Riddle, University of Minnesota 2/9/10
Grafting Tomatoes for Organic Open Field and High Tunnel Production David Francis, Ohio State 2/2/10
Undercover Nutrient Investigation: The Effects of Mulch on Nutrients for Blueberry Dan Sullivan, Ryan Costello, Luis Valenzuela, Oregon State 1/26/10
ABCs of Organic Certification Jim Riddle, University of Minnesota 1/19/10
Organic Farming Financial Benchmarks Dale Nordquist, University of Minnesota 1/12/10
Organic Late Blight 2009 Webinar Sally Miller, Ohio State: Meg McGrath, Cornell; Alex Stone, Oregon State University 12/14/09

 

This is an eOrganic article and was reviewed for compliance with National Organic Program regulations by members of the eOrganic community. Always check with your organic certification agency before adopting new practices or using new materials. For more information, refer to eOrganic's articles on organic certification.

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