B complex vitamins are synthesized by microorganisms in the digestive tract of ruminant animals, and deficiencies typically do not occur after the rumen begins to function. The vitamins stimulate the immune system and are essential for growth and metabolism of protein, amino acids, and energy. B complex vitamins are also essential for microorganism growth, transport of fat, and some enzyme systems.
Vitamin C is important in maintaining the general physical well-being of the body. Vitamin C is synthesized in sufficient amounts by the goat’s muscle tissues to meet maintenance requirements. For more information, see Goat Nutrition Vitamins.
Source: Peterson, T. E. 2008. Nutritional Management for Meat Goats. In: Certified Master Goat Program at Florida A&M University.
