Animal Grazing Behavior: Understanding and Managing Livestock, Wildlife, Plants and People - with Fred Provenza
Saratoga, WY open in google maps
Description:
Behavior-Based Management
Topics of Discussion:
• Causes of dietary preference, influences on food and habitat selection and implications for dispersing grazing across landscapes
• Palatability, the roles of nutrients and toxins, and implication for supplementation and poisonous plants
• The importance of dietary variety, interactions among nutrients and toxins, and implications for managing animals on rangelands
Throughout, Fred will discuss principles and processes of plant and animal behavior as they pertain to food and habitat selection, and illustrate implications for enhancing dispersion of grazing across landscapes, thereby changing traditional patterns of use for managing riparian areas; for controlling weeds and maintaining fire breaks; for minimizing damage to economically valuable crops by wild and domestic herbivores; for enhancing and maintaining biodiversity; and for reducing losses in animals from toxic plants and “hard” introductions into unfamiliar environments.
February 24th & 25th, 2010
Platte Valley Community Center
Sponsored by the
SER and Medicine Bow Conservation Districts
Registration by January 15, 2010
Cost $60 per person
For more information contact:
gleavengood@gmail.com
mbcd@carbonpower.net
Dr. Fred Provenza
Fred Provenza is a professor in range animal production at Utah State University who works closely with cattle ranchers helping them understand animal grazing behavior throughout the west.
He is a world authority on understanding the behavior of grazing livestock, how they interact with their environment and the implications for management. His work on the application of behavioral principles includes issues in rangeland livestock production, ecosystem restoration, wildlife damage management, and enhancing and maintaining biodiversity.
Coverage: National
States: Colorado, Wyoming