Description:
This workshop is designed for producers, financial managers, and bookkeepers. Participants will learn the principles of financial recordkeeping and how to obtain and interpret financial statements for better decision making. Topics to be explored include: Relationship between assets, liabilities, and owner’s equity; and recording transactions and financial statements with the use of financial ratios. Hours: 9:30 a.m. EDT to 3:30 p.m. EDT. Registration: $45 per person. Presented by Penn State Dairy Alliance. For more information: http://www.das.psu.edu/dairy-alliance/education/dairy-business-financial-toolbox-1