A new class of fermentation products called spinosads derived from an ascomycetous fungus, which is active against Lepidoptera and selected members of other insect families and some mite species.
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- The goals for Cooperative Extension have evolved from agriculture and natural resources to programs focused on family and consumer sciences, youth development, overall improvement of a state’s economy, and efficient use of community and personal resources. Read more...
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Naturalites
Last Updated: February 08, 2008
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