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Selection and Management Practices to Increase Consistency in Beef Cattle

Last Updated: September 18, 2009 Related resource areas: Beef Cattle

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Article Written by:

Darrh Bullock, Animal Sciences, University of Kentucky and Keith Bertrand, Animal and Dairy Sciences, University of Georgia

Article Provided by

University of Kentucky

This publication will address:

-practices used by seed-stock producers to reduce genetic variation.

-management practices available to commercial cow/calf producers for reducing phenotypic variation.


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Selection and Management


More information

beef cattle, beef breeding and genetics

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