Eggs are a versatile and economical source of important nutrients, making them a great addition to any menu. Like any food of animal origin, eggs and egg...>Read More
There is growing interest in keeping chickens in urban areas in North America. Whether a family can keep poultry in the backyard depends on state, county,...>Read More
Outbreaks in humans of Salmonella infection, or salmonellosis, linked to live poultry in backyard flocks continue to occur. In an outbreak occurring during...>Read More
If you plan to start or have started raising chickens for egg production, you need to understand flock production capabilities. You need to know how to gauge...>Read More
As with all animals, death is a part of life with a poultry flock. This fact is important to consider before starting a flock. Whether a bird is kept as a...>Read More
There has been some confusion lately about the nature and safety of colored eggs, such as the blue-shelled eggs produced by Araucana chickens.The blue and...>Read More
Anthony (Tony) Pescatore is an Extension Professor in the Department of Animal and Food Sciences at the University of Kentucky. Tony specializes in poultry...
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